Im happy to hear that, Nancy! Its a superbly seasoned meatloaf with homemade brown gravy that takes only minutes to prepare! I have never even entertained the thought of making meatloaf when we have company for dinner, but as soon as some of my close friends have had the Covid vaccine, this will be the first thing I make! Please come back & let me know how it turned out! Place loaf into a lightly greased 9x13 inch baking dish. Or how about some mac and cheese for the ultimate comfort food pairing? To prepare the meatloaf, begin by soaking the white bread in the milk. Freeze it for an hour. It was great! This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. It helps bind the meat mixture together. Classic Meatloaf with Brown Gravy just like Moms! Cook the meatloaf for 50-55 minutes. Sign Up. Onions. It appears that you either prefer meatloaf with brown gravy or classic meatloaf with tomato glaze. We keep our Liptons onion soup in a powdered sugar shaker. Thanks so much for your helpful hint regarding the fresh thyme, I am going to try this tonight and will come back to let you know how it turned out. The Spruce Eats. Were so glad you liked it! I'm Kim. The protein is also beneficial to various other body metabolisms, including growth and wellness. When the meatloaf comes out of the oven, pour the gravy over the top of the meatloaf or slice the meatloaf and serve the gravy on the side. You can freeze meatloaf either raw and ready to bake or fully cooked. While most meatloaf recipes are generally pretty easy, this one might just be the simplest there is: The official instructions are only three sentences long. The problem is that, though tasty, most of her recipes are far from light or healthy. Mix until combined. If you dont want the meatloaf to be too fatty, you can use 90/10 and just add more canned tomatoes to the recipe. it seems like youre either a meatloaf with brown gravy person or a classic meatloaf with tomato glaze person. Your email address will not be published. I followed this recipe exactly except I used cornflake crumbs. paula deen meatloaf with brown gravy. After you turn your meatloaf out onto a tray/plate (make sure it is oven safe). Brush meatloaf with half of ketchup mixture and bake for 35 minutes. If not, just use equal parts of all three. Remove from the oven and let rest for 10 minutes before slicing. Ive made this for my husband and daughter twice and now its bumped the old favorite out of first place. This recipe calls for quick-cooking oats to hold the meat together, but you can also use breadcrumbs, cracker crumbs, crushed cornflakes, flaxseed, or quinoa. What can you use besides the Worcester sauce? ** Nutrient information is not available for all ingredients. Use your favorite sugar substitute in place of the brown sugar in the topping. Don't over mix; ingredients should be just combined. Add a cup of water to the bottom of the IP then put in a wire trivet to set the aluminum foil bowl on top And the brown gravy to go over it as well. The brown gravy recipe also was a big hit, plenty of flavor. Ingredients call for: 1/4 t. salt, 1/4 t. pepper etc. Also, brown gravy is THE BOMB!! Meatloaf is a well-loved classic, and for good reason. Yes! Mix well. Cumi Enoki Lada Garam . I tried a meatloaf with dried thyme once, and it was way too overpowering and Ive been scared to try fresh thyme for fear of the same issue. Her sons Jamie and Bobby lost 45 and 33 pounds respectively, and Paula herself lost 40. As a recipe it is a definite keeper. Place a rack in the center of the oven and preheat the oven to 375F degrees. Topping: Mix ingredients for topping and spread on loaf. Keywords: mantitlement, meatloaf recipe, meatloaf, brown gravy meatloaf, best meatloaf recipe, meatloaf, with brown gravy, easy meatloaf recipe, Tag @mantitlement on Instagram and hashtag it #mantitlement. In a large bowl, add your white bread (with crust removed), and the milk. Taste it to make sure its seasoned to your liking then move on to your loaf shaping. bbq Here are some health benefits of meatloaf: The key to making the best meatloaf with brown gravy is to ensure that the ingredients are as fresh as possible. Its no surprise that this meal is a must-have during a diet or fast. Absolutely. *These statements have not been evaluated by the Food and Drug Administration.Essential oil products are not intended to diagnose, treat, cure or prevent any disease. As a result, it is a frequent food menu for those who want to build muscle or diet to improve their body form. Bake for 1 hour. Making meatloaf is so easy! I really like this. This Brown Gravy Meatloaf Recipe is our adaptation of an old meatloaf recipe we used to make all the time from Ina Garten. This meatloaf is excellent! The brown gravy was perfect as well!! Cant get much better than this with some mashed potatoes and steamed and buttered green beans. They just need to simmer lightly and not be at a rolling boil. Reduce heat and simmer 2 minutes. Mix well. Take a small ball of the meat after youve mixed it and fry it up really quick in a pan. olive oil, cherry tomatoes, parsley sprigs, salt, ground black pepper and 3 more. Instant Pot Meatloaf. Solid because it stood up to my having to alter it for a vegan. If you have a slow cooker or an oven, you can use a nonstick pan and place the meatloaf inside it. Its a perfectly seasoned meatloaf covered with a homemade brown gravy that only takes minutes to make! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I only had dried thyme. The best meatloaf with brown-gravy recipes contain a lot of caramelized onions and are topped with a rich, savory-sweet mixture of the same. Nutritional information is an estimate and provided to you as a courtesy. If you've made this Classic Meatloaf Recipe, please give the recipe a star rating below and leave a comment letting me know how you liked it. I am confused as to why a beef dish would call for chicken broth. This was delicious. Shredded cheddar or pepper jack cheese make great flavor additions, too! Meatloaf is a dish made of ground meat mixed with other ingredients and shaped into a loaf before being baked or smoked. after school recipe Your email address will not be published. The most popular way to make meatloaf is in a pan. Made this meatloaf for dinner tonight lets just say this is my new meatloaf recipe! Meatloaf Preheat oven to 350 degrees. summer recipe Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Meatloaf recipes have varying baking temperatures, from 325 to 400 degrees Fahrenheit. Not to be missed!! Teaspoon I used dried thyme (a little less than the recipe) and crushed corn flakes because I was out of bread crumbs. Meatloaf Glaze: 1/2 cup tomato ketchup 2 tbsp cider vinegar 1 tbsp brown sugar , lightly packed Instructions Preheat oven to 180C/350F. Set aside. Bake until a meat thermometer registers 165 F, about 50 minutes. This is the ONLY meatloaf recipe I have ever made and will ever make! As an Amazon Associate I earn from qualifying purchases. The consent submitted will only be used for data processing originating from this website. Either way, make sure you defrost the meatloaf overnight in the refrigerator before baking or reheating. I made this tonight and my family loved it. Ti Ph Printing l n v hng u v dch v cung cp my in vn phng, mc my in. I love the fact that you even looked at a meat based recipe to convert it! Shape the mixture into a 12-inch loaf. Ketchup, brown sugar, and mustard make a tasty topping. Combine Cajun seasoning, ground cumin, nutmeg, dried thyme, dried oregano, a dash of cayenne pepper, kosher salt, freshly ground pepper in a small glass bowl. He specifically said he wanted thekind with gravy, not ketchup/BBQ sauce. Way too much Worcestershire sauce.. even with gravy thats all we could taste. Martha is the founder and main content writer for Simple-Nourished-Living. No diced tomatoes? And lets be honest, Ina knows how to make everything perfect so you know its going to be good. Let the meatloaf stand for 10 minutes before slicing. Paula Deens meatloaf is here to save the day! It will be crispy, buttery and not dry at all. Instructions Preheat oven to 350. This is a very good meatloaf, and the gravy is good too. Prepare a loaf pan for the batter. Slice the tomatoes and keep them aside. First off, I have to say that brown gravy meatloaf goes against all that I know and believe about meatloaf lol, but this was a request from my husband so I had to oblige. In a small bowl, combine 1/4 cup ketchup, brown sugar, and red wine vinegar. I wasnt sure if the plate was empty bc it was so good it didnt last OR she never made it I hope you try mine . In a large bowl, add the meat, mushroom and remaining 10 ingredients. Its incredibly moist and juicy, without being too greasy. Don't worry if your measurements are not exact.it'll be just fine. Add the oil to a skillet over medium heat. You can just halve the ingredients & cook for about 40 minutes. Made it last night, and I must say you knocked this out of the park!! The BEST Chicken Pot Pie ever with a flaky crust and chicken and veggies in a creamy herbed gravy. Nutrition 3 Comments, WW Recipe of the Day: Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. 65 Ratings Save. Thanks Tricia! I didnt have an issue with anything. This post may contain affiliate links meaning if you buy from them, I will make a few pennies, at no cost to you. 2023, Persnickety Plates. 1/2 cup quick cooking oats. We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. I much prefer this to the super sweet sticky tomato glazed topping called for in many other recipes. dinner Onions. Otherwise I followed the recipe exactly and it was delicious!! Shop my selection of digital cookbooks to help you navigate some of our best recipes all in one place! Your email address will not be published. Place it in a freezer-safe bag, label, and freeze. Based on means that we have made her recipe for a long time and this is our version of it, its not the same recipe. There are many alternatives obviously but I liked this recipe. Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. To make Paula Deen's meatloaf, you will need: 1 pound ground beef 1 pound ground pork 1 onion, diced 1 green pepper, diced 2 cups bread crumbs 2 eggs 1/2 cup milk 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup ketchup 1/4 cup brown sugar 1 tablespoon mustard Preheat the oven to 350 degrees. https://www.persnicketyplates.com/brown-gravy/. Im Kim. Thanks for the great recipe! see 3 Make gravy: Melt butter in a medium saucepan over medium heat. I added 1 tsp Italian seasoning to my meat and I added celery & carrots to my sauteed veggies. (Clean hands work the best!). The guests I served it to asked if I put vinegar in it. mix all ingredients except ketchup, mustard, and brown sugar. Ive learned that from watching food network. Chop it up and mix it with cooked rice to stuff bell peppers. 2. You can email me a picture at dan@mantitlement.com. Southern Smothered Pork Chops in Brown Gravy. 04 of 12. I love to use leftover meatloaf to make a sandwich on light toast with ketchup, mustard, lettuce and pickles. Recipe Instructions Preheat oven to 375F. And thank you for your nice comment Russ! 1 egg, lightly beaten 8 ounces canned diced tomatoes with juice 12 cup quick-cooking oats Topping 13 cup ketchup 2 tablespoons brown sugar 1 tablespoon prepared mustard directions Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. Its a keeper. Melt 1-2 tablespoons of butter in a skillet, put the slices in one layer and cook over medium-high heat until heated through and crispy. Use a meat thermometer to check for doneness. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This is one of the benefits of glutamine, which can also boost muscle strength. Place the loaf pan in the oven and bake the meatloaf until it reaches an internal temperature of 160F. First, you preheat the oven to 375F. Add remaining liquid and stir until combined. Very interested in this recipe, though I am confused. Mushroom Gravy mexican food The rest is up to the oven. An instant-read thermometer inserted into the center of the loaf should read at least 160 degrees F (70 degrees C). Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. Finely chop your onion and add HALF of it to the bowl. Mix until well combined. I'm gluten-free so I replaced the crackers with almond meal. Additionally, you can cut into the meatloaf to see if the pink has completely disappeared, which denotes that it is cooked through. (-) Information is not currently available for this nutrient. Loved it! Jul 30, 2015 - Best Ever Meat Loaf recipe: A clone of Boston Market's meat loaf "Rich, moist meat loaf made with savory seasonings and covered with zesty hickory barbecue sauce" America' Most Wanted Recipes. Combine ground beef, bread crumbs, chili sauce, egg, salt, and freshly ground black pepper in a large bowl; mix well. Instructions. Heat beef fat and oil over medium high heat in a small saucepan. Place the mixture into a 9x13-inch glass or ceramic baking dish and shape into a loaf. It makes us so happy to heat that we can make this unpleasant time a little more pleasant;) We really appreciate you taking the time to leave us a comment, it means a lot! Im going to do whatever it takes to serve a tasty turkey for Thanksgiving this year. Thank you! Yellow Spanish onions work best. Add brown gravy ingredients and stir to combine. Im not sure what you mean by a sweet meatloaf but Im pretty sure youll like this one! recipes Melt 1-2 tablespoons of butter in a skillet. Meanwhile, fry the bacon in a frying pan until crispy and then take it off the flame. So once I find a recipe I like, I generally stick to it. Ground beef. The meat will aid in muscle development by assisting in muscle mass. Another great thing about meatloaf is that it doesnt take fancy ingredients to make it. And were making it again tonight! To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here! Thank you for sharing this! Just mix the meat well enough to get all your ingredients combined and walk away. For people on a diet or fasting, this is critical to keep the stomach full for an extended time. Let the meatloaf cool completely. Dad's Cheesy Bacon Wrapped Meat Loaf. No votes so far! For the chicken stock I used one not chicken bullion in a cup of water and used 1/4 cup of it. Directions: First, preheat oven to 375 degrees F. Place 2 slice of bread at the bottom of the loaf pan. Meatloaf: Place breadcrumbs in a very large bowl. The Spruce Eats. According to that it wasnt done yet. There was an error submitting your subscription. spread on loaf. We and our partners use cookies to Store and/or access information on a device. Were both of us. No egg? pork recipe This will allow the meatloaf and its juices to settle, preventing it from falling apart when slicing. That said, use a meat thermometer to check for doneness. Of course I had to make it for him the next day. It doesnt matter whether youre a newbie or an experienced cook; youll still be able to find the right meatloaf recipe for your family. This is the homemade meatloaf recipe I make most often these days. Products Topping: Mix ingredients for topping and spread on loaf. The only thing I did was use diced onions and added some diced green pepper. Youll want to use fresh ground beef for maximum flavor. I was wondering the same thing about the thyme. But, I am still looking forward to making this dish! Other good substitutions for breadcrumbs in meatloaf include: The binders that hold meatloaf together include any liquid, eggs and/or any of the dry ingredients such as oats or breadcrumbs. I thought the steak seasoning is a good addition and put in another 1/4 tsp. Mix together water and cornstarch in a small cup; stir into broth. Heat in olive oil over medium-high heat for 4 minutes/side. This Paula Deen Meatloaf Recipe is one of my family's favorites. In a large bowl, combine the eggs, ketchup, water, and soup mix. Press the meat mixture into the loaf pan. Line a sheet pan with aluminum foil and spray with cooking spray. STEP TWO: To a large bowl, add the sirloin, breadcrumbs, Worcestershire sauce, and seasonings. Here is the best-ever meatloaf with brown gravy recipe: This Brown Gravy Meatloaf recipe is the most delicate meatloaf recipe youll ever make! Pack into loaf pan and bake upside down on a foil lined baking sheet for 30min at 425F. Carefully place the meat patties back into the gravy mixture. Flatten the top of the meatloaf with a spatula. Mix together the topping ingredients and spread over the loaf. Your meatloaf should register at 160 degrees using a meat thermometer when you take it out oft he oven. I have made this meatloaf many times and it is always a big hit! Incredible flavor! Basic Meatloaf Yield: About 4 to 6 servings Author: Deep South Dish Prep time: 15 Min Cook time: 2 Hour Total time: 2 H & 15 M My meatloaf standard, made with lean ground beef and finely minced veggies. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. But I will take it out at 45 minutes next time. Either way ingredients and ratios sound perfect and Im so glad your meatloaf doesnt include ketchup anywhere. Your daily values may be higher or lower depending on your calorie needs. I dont have instructions for you on how to do that but go ahead and give it a try! Breadcrumbs work great, too. Seriously a solid recipe. Youre welcome! Its a combination of beef, pork and veal. The meatloaf can be served hot or cold, depending on your taste. A perfect weekend comfort food! I used 1 package of impossible burger and one thawed package of Garden Bef crumbles. I dont understand why you use chicken broth in this beef dish. This was delicious in the oven, Im wondering if I can use the same recipe in an instant pot?? Bacon-Wrapped Meatloaf. Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing. $6.99 Silly Salt 6.7oz. In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. What a nice review, we really do appreciate it. This classic meatloaf recipe will be a family favorite for years to come. I need a meatloaf recipe for 2 people n maybe leftovers. Bake for 50 minutes but remove foil at 10 minutes remaining. I used both panko and regular breadcrumbs, both of which were seasoned. Hopefully I stick to it. Since going out to a restaurant to eat is not happening in this time of COVID-19, your recipes are a blessing!! COPYRIGHT 2022 MANTITLEMENT. Combine the mixture evenly and place it in the loaf pan. pasta recipe Meatloaf mix is a ground meat combination of beef, pork and veal which is sold in most grocery stores. I have never left a comment on any food website until today but I HAD to let you know this is the most amazing meatloaf EVER! $6.99 Ooey Gooey Original Butter Cake Mix 20oz $6.49 Sweet Bourbon Glaze 12oz $5.99 Original Recipe Mix 16 oz $6.49 to go with it. Ground turkey or a combination of beef, turkey and/or ground pork would work as well. Save the other 1/4 cup for the gravy. Add the onions, salt and pepper and cook for 7-8 minutes until slightly caramelized and softened. Shape into a loaf. Let it sit while you chop your onion. For the Meatloaf: Preheat the oven to 350F. So many beef gravy recipes are boring taste just like thickened beef stock. This was an amazing recipe! Cullys Kitchen is an innovative food blog about anything (read: everything) from the kitchen. In a small bowl (affiliate link) stir together ketchup, brown sugar, and mustard for the topping. Since there are only 2 of us I am planning to bake half and freeze half to cook later. quick recipe You definitely can, and youve got a couple of options here. So happy you like it Maria, thanks for letting us know! Thanks so much Kathy! Side Dish Bake in the preheated oven until meat is well done with no trace of pink, about 1 hour. You have successfully joined our subscriber list. paula deen meatloaf with brown gravy. The biggest winner (or, technically, loser) in the family, however, was Paula Deen's husband, Michael Groover, who lost an incredible 60 pounds in one year. But, Bob has been requesting it for months. Line your loaf pan with plastic wrap and place the meatloaf mixture. Hand-form the final shape on a baking tray, or pan-form it by cooking it in a loaf pan. Canned diced tomatoes. This meatloaf with brown gravy might be old-fashioned but it's very tasty. In large bowl put the carrot mixture, ground beef and remaining ingredients, except for the bread, the bread crumbs and ketchup. Ill be making this for years to come. Next time I would cut the W sauce in half at least, and substitute some with beef broth instead. Topping Sauce. Place sliced mushrooms and onions into slow cooker. I really liked it. Welcome! You can make the meatloaf mixture and store it in the refrigerator until youre ready to bake, or you can make the meatloaf all the way through, let it cool and reheat later. But since I was cooking for a holiday, I decided to mix it up with a more traditional meatloaf. game day recipe I tried the one with cheese-- it was good! Thank you for your purchase! Use 85/15 or 80/20 ground beef to ensure super moist and juicy meatloaf. High praise from college boys. little t = teaspoon, big T = Tablespoon, Here you go > https://www.persnicketyplates.com/brown-gravy/. So happy to hear that Estelle! It should be around 1/4 cup. We love this meatloaf! I'd like to receive the free email course. Dinner is served with just our easy Brown Gravy Recipe and a side of incredibly crispy Shoestring French Fries or our favorite Mushroom Rice. We tend to go a little lighter on the salt and pepper in our recipes because for years we received comments that some of our recipes were too salty! place into baking dish and shape into loaf. It was still very delicious. Will use the combination of meats as well. lol you know I love zucchini! If fully cooked, let it cool to room temperature, then wrap tightly with plastic wrap, place in a freezer bag, and freeze. For the eggs I substituted flax meal and water. Press mixture into an 8x4-inch loaf pan, then place the loaf pan on a rack in a roasting pan. This will help you prevent hunger and maintain a. Might try again but cut it way back. You can choose to make it free-form or pan-based and use various ingredients to create the flavor you desire. . by | May 9, 2022 | 2022 box truck with sleeper | May 9, 2022 | 2022 box truck with sleeper Add the olive oil . Mix together the topping ingredients and spread over the loaf. breakfast recipe Pour the brown gravy over the top of the cooked meatloaf and serve with additional gravy on the side.Dont forget to prepare mashed potatoes or crispy french fries to soak up all of that delicious brown gravy while the meatloaf cooks in the oven! Everyone loved it! Let rest for 10 minutes while you make gravy. You found the best ever. So, if youre in dire need of a quick dinner that will knock your socks off, youve come to the right place. Thanks for sharing! Spread the topping mixture over the loaf and bake until done. It was very moist, and I liked the mix of beef and pork, but it needed more seasoning. Regular exercise will help you achieve good abs and body shape. Cover crock and cook on low 6 to 8 . Yes, it should be fine in the fridge for a few hours. 7 *SmartPoints (Blue plan) Youve mentioned that its based on a Ina Garten recipe but with the addition of thyme and lots of onions. I wasnt going to make this unless someone else commented on the Worcestershire sauce! Id like to know if I could use the meat mixture for burgers?Has anyone done that? I have made more basic recipes for years, and was looking for something a little more flavorful (without using ketchup, which I hate.) Cooking pot luck recipe When this meatloaf comes out of the oven, you can pour the brown gravy all over the top and serve with extra gravy on the side. Close lid & cook on high pressure for 25 mins, natural release for 10 minutes A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same. I would recommend that if you dont have fresh, just leave it out because dried would ruin it, I feel. I like to prepare everything while my girls are napping. I dislike meatloaf, especially meatloaf with ketchup or tomatoe sauce on it but THIS meatloaf was absolutely perfect. This meatloaf is simple, but it can rival any restaurant. Have a great week. * Percent Daily Values are based on a 2000 calorie diet. Directions Preheat the oven to 350 degrees F (175 degrees C). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Get the latest recipes sent right to your inbox! All you need is our simple Brown Gravy Recipe, a side of super crispy Shoestring French Friesor our favorite Mushroom Riceand dinner is served! Bake until a meat thermometer registers 165 F, about 50 minutes. Sometimes I bake it in a loaf pan (affiliate link). It will aid in the management of a more effective brain growth system. The flavor is mouthwatering!! The Top 10 Most Popular Recipes (PDF) on Simple Nourished Living + Weekly Support Emails with Tips & Easy Healthy Recipes Not Found Anywhere Else! Spread the mixture over the meatloaf and cover with foil. Paula Deen Meatloaf 375* for 1hr. How do you make Paula Deen's meatloaf? 6 *SmartPoints (Purple plan) I sautd a Vidalia onion in a bit of bacon drippings. Amount is based on available nutrient data. I love Better Than Bouillon. Classic Meatloaf with Brown Gravy for those nights youre feeling nostalgic. It would have been over the top if my roommate hadnt purchased this cheap ground beef. We would be happy to answer any of your questions. In a large bowl mix together all meatloaf ingredients well. Kudos my man! Thanks for the recipe! It is VERY HELPFUL to me and other readers if you leave a review after you make my recipe. I didnt really have a good recipe to begin with anyway and that didnt involve ketchup. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it. * Percent Daily Values are based on a 2,000 calorie diet. . Cook and stir until gravy is thickened, about 1 minute. party recipe Its so simple, and it requires less than 10 minutes of hands-on prep. 212 Ratings Save. 11 . With a brown sugar-ketchup glaze and whole . I share recipes for people who LOVE good food, but want to keep things simple :). Great addition. Work the tomato paste into the onions and garlic, then pour in the chicken broth and stir. Try some of the cocktails and drinks were mixing up this week! The most well-loved meal in our house AND on the blog. TIPS and TRICKS for Southern Meatloaf Recipe I made home made gravy from beef broth flour, sauted mushrooms and onions and it still came though that as a strong vinegar taste. Published on November 3, 2018 | Updated on February 25, 2023 by Melissa. My husband is asking me when we can make yours again and thats never happened either. Refrigerate for 15 minutes and season with salt and pepper. I am a widow and since my hubby passed, I cook for one and freeze the remainder in single serving sizes with gravy and defrost and heat up when I wish. I love a good meatloaf. The best way to know when a meatloaf is done is by checking its internal temperature with an instant-read thermometer (affiliate link). Let the meatloaf rest for 10 minutes before slicing. holiday recipe Got it. The center should be at 160 degrees Fahrenheit. This post contains affiliate links to products I like. This was delicious. Here are some tips for making the best meatloaf with brown gravy: When removing the meatloaf from the oven, a meat thermometer should read 160 degrees. Ham loaf Paula deen is a dish made with ham, crackers, and eggs. Add flour and stir occasionally until mixture is golden brown and smells nutty. Combine ground beef, bread crumbs, chili sauce, egg, salt, and freshly ground black pepper in a large bowl; mix well. Regardless of how you cook it, youll be delighted by the taste and aroma. Well those are some high praises for sure! The thyme does make it take very good. [If you want a barbecue sauce version, try my slow cooker meatloaf.]. mexican recipe Sharing of this recipe is both encouraged and appreciated. Then scrape the mixture onto a baking sheet (affiliate link) and form it into a loaf shape. Okay, so Im a little late, but I decided to save this for a Sunday meal. I forgot the heavy cream but the gravy was soooo good even without it. More importantly it was seriously awesome and on top made me look good! To each their own. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development.